Purdue recruiting Purdue lands transfer CB
- The Depot
- 3 Replies
This is premium content. Please subscribe to view.
yeh I think you're a douche tooI wouldn't expect you to get it. It's pretty obvious others do and agree. But you go ahead and play into what he's doing.
Dude, inflation always increases, so yes, prices are going to go up. That's nothing new. The good part is that they are going up slower than under slow Joe.Dude your article supports what I’ve been saying. The article states that prices are increasing but at a slower rate. The bottom line is that they ain’t going down. The article goes on to say that the tariffs are creating uncertainty in the economy.
We weren't looking for it to fail. That's for damn sure.Yeahyeahyeah. And you MAGA trolls we're rooting for the country when Biden was in office. More deep thoughts.
Loyer ain't going anywhere. One of the top shooters in the game stays in the game.I think that Loyer could dip if Mayer is as good as he looks in the video I have watched. We’ll find out soon enough.
Jones was at Illinois State right? Bruce Williams was at Charlotte for 3 years before Nebraska. Ja'kobi Gillespie was at Belmont. John Tonje went from Colorado St, averaging 2ppg at Mizzou and then to Wisconsin. Goldin and Wolfe were from FAU and Yale. MExactly. So many examples of guys from mid majors doing very well in B1G.
I made chili this afternoon! Ground beef, pork sausage and steak with a can of kidney beans and a bottle of Yeungling Hersheys. And I had it with Fritos and cheddar cheese! Also like to put a dollop of sour cream on it if it's too hot.How to Make Boilermaker Chili
Ingredients
- Ground Meat – Use a mix of ground chuck and bulk Italian sausage for a rich, meaty flavor.
- Beans – Any bean combo works here: kidney, black, pinto, navy, you name it. I use one can of regular and one in spicy sauce for flavor balance.
- Tomatoes – I use diced tomatoes with juice and tomato paste. This gives the chili that rich, thick tomato base.
- Vegetables – Use yellow onion, garlic, celery, red and green bell peppers, and green chili peppers. Chop them up roughly the right size for an easy bite.
- Bacon Bits – For that crunchy, smoky element.
- Beef Bouillon Cubes and Worcestershire Sauce – For added umami.
- Beer – Don’t worry; it won’t get you drunk. It’ll just lend its malty flavor to the chili.
- Chili Powder and Hot Sauce – This is one spicy chili! Add more or less to suit your tastes.
- Seasonings – Chili powder, dried oregano, ground cumin, dried basil, salt & pepper, cayenne pepper, and paprika.
- Sugar – The sweetness balances the heat and enhances the chili’s flavor even more.
- Corn Chips and Cheddar Cheese – For serving.
1. Brown the ground meat. Add the ground chuck and Italian sausage to a large pot over medium-high heat. Stir to break the meat apart and cook until it’s brown. Drain the excess grease.
2. Add all of the remaining ingredients. Pour the beans, tomatoes, vegetables, bacon, beer, sugar, spices, and seasonings. Stir well to combine.
3. Let your chili simmer. Once it’s boiling, cover the pot and let your chili simmer on low heat for at least 2 hours. Stir the chili regularly, scraping the bottom and sides to ensure even cooking.
The longer it simmers, the better the flavor. If you can, give the chili an extra 30 minutes on the stove!
4. Season more if needed. Taste the chili and season it with salt, pepper, and chili powder, if needed. If you want more hot sauce, spices, and seasonings, this is the time to add them.
5. Serve and enjoy. Ladle boilermaker chili into bowls and top it with corn chips and shredded cheddar cheese. A dollop of sour cream and guacamole is delicious, too.
I like it.How to Make Boilermaker Chili
Ingredients
- Ground Meat – Use a mix of ground chuck and bulk Italian sausage for a rich, meaty flavor.
- Beans – Any bean combo works here: kidney, black, pinto, navy, you name it. I use one can of regular and one in spicy sauce for flavor balance.
- Tomatoes – I use diced tomatoes with juice and tomato paste. This gives the chili that rich, thick tomato base.
- Vegetables – Use yellow onion, garlic, celery, red and green bell peppers, and green chili peppers. Chop them up roughly the right size for an easy bite.
- Bacon Bits – For that crunchy, smoky element.
- Beef Bouillon Cubes and Worcestershire Sauce – For added umami.
- Beer – Don’t worry; it won’t get you drunk. It’ll just lend its malty flavor to the chili.
- Chili Powder and Hot Sauce – This is one spicy chili! Add more or less to suit your tastes.
- Seasonings – Chili powder, dried oregano, ground cumin, dried basil, salt & pepper, cayenne pepper, and paprika.
- Sugar – The sweetness balances the heat and enhances the chili’s flavor even more.
- Corn Chips and Cheddar Cheese – For serving.
1. Brown the ground meat. Add the ground chuck and Italian sausage to a large pot over medium-high heat. Stir to break the meat apart and cook until it’s brown. Drain the excess grease.
2. Add all of the remaining ingredients. Pour the beans, tomatoes, vegetables, bacon, beer, sugar, spices, and seasonings. Stir well to combine.
3. Let your chili simmer. Once it’s boiling, cover the pot and let your chili simmer on low heat for at least 2 hours. Stir the chili regularly, scraping the bottom and sides to ensure even cooking.
The longer it simmers, the better the flavor. If you can, give the chili an extra 30 minutes on the stove!
4. Season more if needed. Taste the chili and season it with salt, pepper, and chili powder, if needed. If you want more hot sauce, spices, and seasonings, this is the time to add them.
5. Serve and enjoy. Ladle boilermaker chili into bowls and top it with corn chips and shredded cheddar cheese. A dollop of sour cream and guacamole is delicious, too.
Exactly. So many examples of guys from mid majors doing very well in B1G.Jones did all his damage where again? There are B10 level players all over. The difference is that conferences like the B10 just have more of them, but that doesn't mean they don't exist outside the major conferences.
Good call on the golf teams, especially women. Can't believe I forgot about them. They won the 2010 National Championship!I get what you're saying and agree, but Women (already), Men (on the verge today) to head to the NCAA championship finals in Golf. The men are 7 strokes up in the regional standings in 4th place today as I speak. It's in the last round to make the upcoming NCAA finals. Top 5 teams from each region move on.
If prices are to go down to produce the products, then labor has to give up the raises they received. You want cheaper prices then that’s what it will take or people will just lose their jobs.Dude your article supports what I’ve been saying. The article states that prices are increasing but at a slower rate. The bottom line is that they ain’t going down. The article goes on to say that the tariffs are creating uncertainty in the economy.
The UK deal favors the UK and gives them an advantage VS our auto industry. Per the temporary agreement, tariffs on Chinese goods is 30% while the tariff on US goods is 125%. Neither agreement favors the US????? How are we going to be making more and spending less? PLEASE provide details.What the sam hell is wrong with you? Hamas doesn't want to fight anymore, Tarrif agreement with UK and now China, illegals being deported in record numbers and your and your friends are still bitching and whining like a little girl who's brother smashed her doll with a sledge hammer.
What you fail to mention is that, we'll be making more while spending less over the long haul. Hate him all you want but PRESIDENT DONALD J. TRUMP has the US of A turning the corner and will finish the job the vast majority of folks elected him to do.
But please, come out with your support for AOC and Bernie.
Well, there is not going to be a scientific numerical conclusion, but let’s start with this:How do you know that?
Dude your article supports what I’ve been saying. The article states that prices are increasing but at a slower rate. The bottom line is that they ain’t going down. The article goes on to say that the tariffs are creating uncertainty in the economy.You really should stop listening to urban radio.
![]()
April inflation report shows prices grew at slowest pace since 2021
Price growth has cooled, including in key areas like groceries, but analysts say Trump's evolving trade war has made it harder to get a clear read on the economy.www.nbcnews.com
I don’t know. The country is not that large. Therefore, these South African whites will still know what is going on. Some may know some of the farmers.didn't read your article but were the people interviewed also white land owning farmers? Or did they live in the urban areas and aren't exposed to whats happening in the country?
How do you know that?Trump is the most mocked man on the planet. He is a laughing stock of unimaginable magnitude.
You really should stop listening to urban radio.Tariffs are never going to work. In the meanwhile, factories are shutting down and workers are getting laid off. Plus inflation and gas prices are still high. But firing federal workers, removing DEI and black history is the main focus under this jacked up administration.
You said above White South Africans have said that these folks are not being persecuted. Now you are changing it to no genocide.The false claims of genocide is in the article. I heard interviews of white South Africans or Afrikaners saying that there is no genocide of white folks in South Africa.
You agreed on the definition to use, and that Afrikaners meet the definition.
Reads more like the posting of a bitchy whiner.That reads a whole lot more like a con man than a businessman.
And there area a whole lot of people stupid enough to get conned.
.