Bone in ribeye from the farm up the road, king crab, fresh shrimp flown in from New Orleans. The finest micro brews I can find. And, a Purdue victory. I want to extend my warmest wishes to you all on my day. I don't post much anymore due to work, and life. I hope what I do post, you enjoy. Happy Birthday to me, and Merry Christmas to you.
Jack
Jack